NZ HeraldThe Northern AdvocateThe Northland AgeThe AucklanderWaikato HeraldBay Of Plenty TimesRotorua Daily PostHawke's Bay TodayWhanganui ChronicleThe Stratford PressManawatu GuardianKapiti NewsHorowhenua ChronicleTe Awamutu CourierVivaEat WellOneRoofDRIVEN Car GuideThe CountryPhoto SalesiHeart RadioRestaurant Hub
Subscribe
Advertisem*nt
Home / Eat Well / Recipes
130 min
for
4
people
NZ Herald
By
Scott Smithhead
A recipe to feed your family for under $10. Scott Smithhead chef, Andiamo, Herne Bay.
Ingredients
750 g | Lamb neck chops (Main) |
3 Tbsp | Chutney |
2 ½ cm | Fresh ginger |
3 cloves | Garlic, minced |
1 | Onion, diced |
2 | Carrots, roughly chopped |
2 | Parsnips, roughly chopped |
2 | Potatoes, roughly chopped |
1 can | Chopped tomatoes |
1 cup | Frozen peas |
1 cup | Frozen corn |
1 cube | Beef stock |
2 Tbsp | Flour |
400 ml | Water |
1 cup | Rice |
Advertisem*nt
Directions
- Coat chops in flour, salt and pepper and brown in hot lightly-oiled pan. Remove chops to baking dish.
- Saute onion, garlic and ginger in pan and add to baking dish with salt and pepper.
- Add remaining ingredients except peas and corn.
- Cover with foil and bake at 180 degC for 2 hours. Add peas and corn.
- Cover and bake for 10 more mins. Serve with rice.
Collections you may like
Eatwell
Southern Hemisphere Christmas calls for fresh, festive sides.
Eatwell
Make the most of the summer fruits. Explore ways to bring berries into the kitchen.
Eatwell
Celebrate your love for the bright red stone fruit with these cherry-filled recipes.
Eatwell
Dodge the fresh fruit shortage, using frozen goods in these recipes to get your sweet fix.
Eatwell
Get creative with your leftover ham by trying these recipes designed for any time of day.
Eatwell
The best dishes for an outdoor excursion.
Eatwell
Start Christmas morning off the right way by choosing from our breakfast collection.
Eatwell
Wow your guests with this collection of party recipes.
Eatwell
Whip up some accompaniments in the kitchen to elevate your Christmas cuisine offering.
Eatwell
Depart from the Christmas staples and bring seafood to the table this holiday season.
Eatwell
Providing a plethora of vegetarian Christmas recipes that everyone is able to indulge in.
Eatwell
Fresh summer salads are a necessity in the heat.
Eatwell
Southern Hemisphere Christmas calls for fresh, festive sides.
Eatwell
Make the most of the summer fruits. Explore ways to bring berries into the kitchen.
Eatwell
Celebrate your love for the bright red stone fruit with these cherry-filled recipes.
Eatwell
Dodge the fresh fruit shortage, using frozen goods in these recipes to get your sweet fix.
Eatwell
Get creative with your leftover ham by trying these recipes designed for any time of day.
Eatwell
The best dishes for an outdoor excursion.
Eatwell
Start Christmas morning off the right way by choosing from our breakfast collection.
Eatwell
Wow your guests with this collection of party recipes.
Eatwell
Whip up some accompaniments in the kitchen to elevate your Christmas cuisine offering.
Eatwell
Depart from the Christmas staples and bring seafood to the table this holiday season.
Eatwell
Providing a plethora of vegetarian Christmas recipes that everyone is able to indulge in.
Eatwell
Fresh summer salads are a necessity in the heat.
Eatwell
Southern Hemisphere Christmas calls for fresh, festive sides.
Eatwell
Make the most of the summer fruits. Explore ways to bring berries into the kitchen.
Eatwell
Celebrate your love for the bright red stone fruit with these cherry-filled recipes.
Recipes supplied by
TOP